In the mood for a sweet treat but want to avoid derailing your healthy living progress?
TOPS Club's Nutrition and Fitness Editor, Rachel Werner, has just the recipe for you. Behold: Chocolate whip! It's almost like a chocolate whipped cream, or a whipped topping. Smooth, creamy and oh-so satisfying.
Chocolate Whip

- 1 c. nonfat vanilla yogurt
- 1-2 T. unsalted peanut butter
- 2-3 t. low sugar or sugar-free hot cocoa mix
Directions
- Put all ingredients into a blender.
- Blend for 2-3 minutes or until smooth. Chill for 2-3 hours prior to eating, if desired.
Nutrition Information
Per Serving (*using non-fat yogurt and unsalted peanut butter): 300 calories (85 from fat); 9 g total fat; 7 mg cholesterol; 200 mg sodium; 48 g carbohydrates; 2 g fiber; 15 g sugar; 11 g protein. Exchanges: 2 carb 2 fat
You’ll find this recipe, plus others, meal prep tips, a five-day meal plan, and more in “TOPS Every Day, Volume 1: Nutrition & Meal Planning.”
More Blogs
High-Protein Egg Bites: A Filling Breakfast for Busy Fall Mornings
5 Ways to Enjoy Canned Pumpkin
Fitness and Movement Ideas for Your Chapter: An Excerpt from TOPS Every Day, Vol. 2